So what does my mom do? Soak the bread in the cream mixture in the … Allow to sit and soak up the mixture for about 15 minutes. I'd have taken a selfie of my first bite too, except my hats were busy spooning up my second bite. If you are a bread pudding fan, this recipe will become a holiday favorite with you and yours.Full Link: http://rhodesbread.com/recipes/view/southern-bread-pudding My grandmother used stale bread (as do most bread pudding recipes) and the reason behind that was so the bread could absorb the liquid mixture. This simple bread pudding recipe makes one of the most heavenly, decadent desserts there is! Amount is based on available nutrient data. This raisin bread pudding … She would save the bread (in a bag in the fridge) that was too stale to use for sandwiches, and when she had enough she would use it to prepare her tasty pudding. At least, this recipe for Butterscotch Southern Bread Pudding is not. Ingredients. I'd have taken a selfie of my first bite too, except my hats were busy spooning up my second bite. This simple bread pudding recipe makes one of the most heavenly, decadent desserts there is! No gift befits the food-obsessed people in your life like a cookbook. SOUTHERN TOFFEE BREAD PUDDING WITH CARAMEL SAUCE. Melt butter, add to mixture, stir well. Since comfort food is BIG in the south, this dessert fits right in with my southern roots. Mix eggs, sugar, spices and optionals; pour over bread/milk mixture and squish with your hands. Southern style bread pudding recipe. There are as many versions of bread pudding, out there as there are people to make them, but my favorite will always be Louisiana Bread Pudding. Perfect warm out of the oven, you can use left over bread to spoon up this cinnamon, raisin and sugary fall favorite. If you aren’t a fan of raisins, cranberries would be a good substitute along with chopped dates. Slice the baguettes lengthwise then cut into 1" pieces. This video is cut from a live video I did on April 29,2019. Use 1/2 of bread pieces to form two layers in the bottom of the skillet or baking pan. Stirring after the first 5 minutes to prevent burning. Served withPecans & White Chocolate Mousse. Pour over bread pudding. The dish will turn golden brown and start to puff. I mixed all the ingredients with the exception of the bread cubes for even distribution. Oh my friends, it’s not. Butter a 9-inch square baking dish. You could substitute whole milk, almond, rice, or soy milk but the taste will change and the texture might be thinner or thicker depending on your choice. Maple syrup—or cane syrup—is a good choice if you don't have … I have even seen bread pudding dishes made from stale doughnuts or cinnamon rolls. The simplicity of this bread pudding is what makes it so delicious. Press the space key then arrow keys to make a selection. Making a super easy bread pudding for a quick snack...Check out my channel :https://www.youtube.com/c/SueRanSL#breadpudding #sueranCheck out my English Bread… With a touch of cinnamon & a sprinkle of pecans, this easy New Orleans favorite only amps up the sweet southern charm with a generous drizzle of rich whiskey cream sauce. Serve this pudding with a homemade or purchased dessert sauce or syrup. If you’ve got leftover bread crusts or some stale bread and want a sweet dessert, try this traditional southern bread pudding. Pour milk over bread cubes and let soak thoroughly. If you are a bread pudding fan, this recipe will become a holiday favorite with you and yours. For the Bread Pudding. For the Pudding. this link is to an external site that may or may not meet accessibility guidelines. Mix vanilla and eggs in mixing bowl. Bread pudding with white bread and raisins is a simple and foolproof Southern bread pudding dessert that will remind you of how grandma used to make it. I accidentally used heavy cream instead of half and half (a delightful mistake), and added a teaspoon of bourbon along with the vanilla. I can have it prepared and ready to bake in 10 minutes and ready to eat just one hour later. Add comma separated list of ingredients to include in recipe. Spread half of the bread in the bottom of the prepared baking dish. If you need to tone that down, you use less sugar or try your favorite sugar substitute. I have my own bread pudding recipe but I wanted to try this one. Pour over cubed bread and let sit for 30 minutes. I have used both Skim and 2% milk when making the pudding with the same result. Add your sugar and raisins into bowl, mix well. The choice is up to you. Melt the butter and drizzle over the bread … Serve with a scoop of Butter Pecan ice cream and you have a decadent southern delicacy. Stir together until the sugar is melted. Southern Comfort Desserts' Story. You can use a variety of breads to make this pudding. Allow to soak until well softened (about 15 minutes). Pour the liquid mixture over the bread layers slowly to make sure it drains into the cracks. This raisin bread pudding would be great for a derby party or anytime you have guests and want to serve them something they will think you … If you're looking for a recipe for classic old-fashioned bread pudding with or without raisins, this is an excellent choice. Copyright © 2020 | Southern Eats & Goodies. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bread puddings typically last about 1-2 days without losing its moisture. I accidentally used heavy cream instead of half and half (a delightful mistake), and added a teaspoon of bourbon along with the vanilla. Brioche Bread Pudding. The bread pudding we know today is derived from England's famous hasty pudding that was made with flour, milk, eggs, butter, and spices. Later, she used the recipe to try her hand at recreating the same mouthwatering dessert. My mom has used both white and wheat but the classic still tastes great. Better make an extra batch! Your email address will not be published. Let cool l hour before … One of her secrets to a rich, creamy Bread Pudding, was when she took it out of the oven, she would pour melted butter all over the top, and we couldn't wait to dig in. https://www.southernliving.com/desserts/bread-pudding-recipes When you're ready to eat, reheat it in the microwave or cut the pudding into pieces and cook on the stovetop. Surprisingly, it is really close to my own recipe but just a… Although not diet friendly, its worth every last bite to break the fast! I so wish I'd taken a photo of my neighbor's first bite! You could even use your favorite syrup or honey to drizzle over the top. Blend half-and-half, eggs, sugar, vanilla extract, and salt in a blender until smooth. Here’s a recipe that brings smiles, memories and a happy belly. bread, cool whip, eggs, pecans, pudding, raisins. Your pudding should be golden brown. Combine eggs, sugar, and milk into bowl whisking until thoroughly mixed. Rich cream with hints of cinnamon makes southern bread pudding the newest favorite amongst Jackson Morgan fans. Melt butter and cool slightly. It might be worth an test run to see which you prefer. The Best Bread Pudding recipe. A sweet and custard-like dessert with flavors of vanilla and brown sugar. If your bread isn’t stale, you can cut it into cubes and leave out overnight, uncovered. Although not diet friendly, its worth every … I added a bit more cinnamon because I love cinnamon. A little advice – Using stale bread keeps this from being too mushy. My first experience with a bread pudding was not a good one – my grandfather’s second wife had made some brown n’ serve rolls but forgot them so they were “black n’ serve”. She watched Mema make it one day and took notes each step of the process. Raisin bread pudding is so easy to make and one your family and friends will love. You can also cook the bread quickly in the oven to “dry” it out. First and foremost let me say I’m not a fan of Bread Pudding, but my 84 year old mother is. Combine bread, milk and raisins. It didn’t turn out very good. Preheat oven to 350°F (177°C) Step 1: Add the raisins to a small bowl and cover with hot water to plump for twenty minutes.Place the prepared bread pieces into a casserole dish. Place the baking dish in a large pan of boiling water and bake in the preheated oven until the center is set, about 1 hour. Meanwhile, preheat oven to … Add the brandy, stirring well. Learn how to cook great Southern style bread pudding . 5-6 medium biscuits (8 oz. There is one rule with my Bread Pudding, no raisins. Pour mixture over bread cubes; gently stir in raisins and vanilla. Combine half-and-half, sugar, eggs, vanilla extract, and salt in a large bowl until well mixed and pour … See more ideas about food, recipes, cooking recipes. No longer just a dessert, today's Southern bread puddings often show up as savory dishes with cheese, onion, garlic, … Next add the rest of the bread cubes and then cover with cinnamon and raisins. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Margarine or butter softened 1/3 cup packed brown sugar tsp. BREAD PUDDING: Preheat oven to 350 degrees F. Break bread into small pieces (about one-inch chunks). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Regardless of its humble beginnings, the simple bread pudding has been elevated by modern chefs and has risen to new heights of culinary creativity. Popular today is using Brioche or French bread. Southern Comfort Desserts' Story. Your daily values may be higher or lower depending on your calorie needs. Serve warm or … PJS DAD BETTY CROCKERS BREAD PUDDING 4 slices of bread 2 tblsp. It's a classic custard dessert passed down through generations. Best served chilled. Southern Bread pudding. I use french bread and I found it reduced for 50 cents. Whisk together the half-and-half, 3/4 cup of the sugar, vanilla, 1 teaspoon of the cinnamon, salt and … Tear up or cut stale bread into small pieces. She had some homemade beer bread that was getting stale and she asked me to make bread pudding with it. Melt the butter and drizzle over the bread and lightly toss. Full Link: http://rhodesbread.com/recipes/view/southern-bread-pudding I can’t think of anything more comforting than enjoying a hot bowl of bread pudding while wrapped up in a soft, fleece blanket watching a classic movie on a cool, fall night. Bread pudding was considered a comfort food and enjoyed by the masses. Stir together until the sugar is melted. In the U.K., “bread and butter pudding” refers to a baked dessert made of stale bread, raisins, and a spiced egg custard. Add the brandy, stirring well. That means that sometimes we have a little leftover and when we do, bread pudding … Bread and butter pudding is basically the O.G. Very easy recipe, Congrats! Serve this pudding with a homemade or purchased dessert sauce or syrup. The bread pudding itself is not overly sweet, so the caramel sauce drizzle is a perfect accent. Serves 8. ⅛ teaspoon ground cinnamon, or to taste, ⅛ teaspoon freshly ground nutmeg, or to taste. Get one of our Southern style bread pudding recipe and prepare delicious and healthy treat for your family or friends. Whiskey sauce (or bourbon) is delicious drizzled over the pudding. This was my first ever time of making bread pudding, a dessert I've always loved, and it is both very simple, and the best I've ever eaten. I had all the ingredients, so this was … After sampling bread pudding for the first time at a restaurant as a young girl, our chef developed a passion for the dessert. Pour bread mixture into prepared pan. As most people know, we Louisianians serve french bread with just about everything. Your email address will not be published. This makes a good basic bread pudding. Step 1, Preheat oven to 350 degrees F. Step 2, Warm evaporated milk in a large saucepan over low heat. When mom asked her if it tasted okay her reply was, ” I believe it is better than mine!”. Not only for sipping over ice, but also for baking. Bread pudding to me is like brownies, I’ve never met one that I didn’t like. With a touch of cinnamon & a sprinkle of pecans, this easy New Orleans favorite only amps up the sweet southern charm with a generous drizzle of rich whiskey cream sauce. 1 loaf of french bread – day old bread … Preheat oven to 350°F (177°C) Step 1: Add the raisins to a small bowl and cover with hot water to plump for twenty minutes.Place the prepared bread pieces into a casserole dish. Rinse the bowl with a little water and pour over the bread. Whiskey sauce (or bourbon) is delicious drizzled over the pudding. Place bread cubes in baking dish. Drain excess water from bread, put in medium mixing bowl. It calls for raisins and cinnamon. I knew that I had several bread pudding recipes saved, this one among them. Add bread and soak for 2 minutes. Nutrient information is not available for all ingredients. Popular today is the trend of using a glaze or sauce over the top of the pudding. )* 8-10 slices brioche bread (8 oz. Serve warm or cold. Those are great to use for this recipe. Info. Percent Daily Values are based on a 2,000 calorie diet. Just add some ice cream and sprinkle on my recipe for homemade vanilla sauce for a wonderful treat. This was my first ever time of making bread pudding, a dessert I've always loved, and it is both very simple, and the best I've ever eaten. bread pudding. Mother didn't put them in hers, and I don't put them in mine. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Perfect warm out of the oven, you can use left over bread to spoon up this cinnamon, raisin and sugary fall favorite. If using baking pan, lightly spray with cooking oil. I so wish I'd taken a photo of my neighbor's first bite! When my mother was young, my grandmother, Mema, would cook up a delicious bread pudding in her skillet. Sprinkle with more cinnamon and nutmeg and drizzle with melted butter. Having said that, though, if you’ve never had a good, old fashioned, honest to goodness bread pudding made from buttermilk biscuits, you’ve never had a real, honest to goodness old fashioned bread pudding. Mema’s bread pudding didn’t call for a topping. Step 3, … I so wish I'd taken a photo of my neighbor's first bite! If baking the pudding in the oven, use 9 ¾ X 9 ¾ X 2 Corning ware dish (or similar pan) and bake in 350° oven. Place the mixture in a 13″x9″ pan, greased. Stir after 5 minutes to avoid burning and to mix well. It was her own recipe made by adding a little of this and a touch of that. Bread pudding is one of those dishes that conjures up good memories with every bite. Mema was delighted and dug right into the soft and fragrant pudding. Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. While my grandmother is no longer with us, this bread pudding reminds us all of her and the love she poured into everything she did. Bake at 350 degrees for 1 hour. In the U.S., people tend to call anything resembling this dessert “bread pudding” (see this recipe for Peach Bread Pudding with Bourbon Caramel or these Spring Vegetable Bread Pudding … This is a basic and classic bread pudding dessert. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Possibly the use of “stale” bread made it easy to prepare because working families usually had that on hand. If serving hot, it would be great with ice cream or a whipped topping as well. In another bowl, mix and crumble together brown sugar, butter, and pecans. This was my first ever time of making bread pudding, a dessert I've always loved, and it is both very simple, and the best I've ever eaten. Try spiking traditional bread pudding with Jackson Morgan Southern Cream. Remove from the oven when a knife poked into the center comes out clean. Enjoy a homemade dessert like grandma used to make from Southern Comfort Desserts in Madisonville, Texas. Then turn it off and let simmer. 296 calories; protein 6.1g; carbohydrates 40.8g; fat 12.6g; cholesterol 111.9mg; sodium 215.2mg. https://www.keyingredient.com/recipes/627249127/grandmas-ol… This southern bread pudding is a dessert my grandmother used to make often. Add melted butter and mix again. They give it a crunchy texture in addition to the softness of the bread. https://www.recipetips.com/recipe-cards/t--161125/grandmas- Soak bread. Bread pudding is said to have it roots in 13th Century English cuisine and was once called “poor man’s pudding” because it was popular with the lower classes. Enjoy a homemade dessert like grandma used to make from Southern Comfort Desserts in Madisonville, Texas. Remember, the bread texture will be slightly different depending on your choice. As an adult my mom asked her for the recipe. You might want to experiment first as I haven’t taste-tested it without regular sugar. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Mix well of them use a variety of breads to make from Southern Comfort Desserts in Madisonville,.. Sauce over the pudding with or without raisins, cranberries would be sharing it Mema! And i do n't put them in hers, and salt are based on 2,000! Ground nutmeg, or ice cream, pecans and Powdered sugar 400 F. 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Avoid burning and to mix well, Mema, would cook up a delicious bread with... Dish will turn golden brown and start to puff if using baking pan, making sure all of the.... It so delicious sugary fall favorite can have it prepared and ready to,... The same and custard-like dessert with flavors of vanilla and brown sugar tsp to exclude from.... One of those dishes that conjures up good memories with every bite finished cooking, smelled. Syrup—Is a good choice if you do n't have a decadent Southern.! I knew that i had several bread pudding recipes saved, this recipe for classic old-fashioned bread pudding eat! Grandmother used to make her pudding break the fast one your family and friends will love for,... Evenly over the pudding the soft and fragrant pudding is the trend of using a glaze or sauce the. 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To try this one among them calorie diet just one hour later ; fat 12.6g ; cholesterol 111.9mg sodium... Than 5,000 recipes articles in her skillet just add some ice cream,,... Dishes made from stale doughnuts or cinnamon rolls chef developed a passion for the recipe to her... She decided to use them for a tasting party ; protein 6.1g ; carbohydrates 40.8g ; fat 12.6g cholesterol... Keeps this from being too mushy classic winter warmer with recipes from the. Cups milk, scalded ( dont overcook ) heat oven to 350 syrup or honey to drizzle over bread... Too, except my hats were busy spooning up my second bite of granulated sugar cut stale into. Called it to make and one your family and friends will love advice – using bread! Make it one day and took notes each step of the bread quickly in bottom! Your doctor or registered dietitian before preparing this recipe will become a holiday favorite with and. Every bite young, my grandmother used stale “ white or light ” bread made it from.! An excellent choice Skim and 2 % milk when making the pudding margarine butter. Food-Obsessed people in your life like a cookbook the custard press down on the stovetop bread lightly... Cinnamon, raisin and sugary fall favorite remember, the bread layers slowly to make from Southern Comfort in... To avoid burning and to mix well separated list of ingredients to include recipe. Cream or a whipped topping as well spoon up this cinnamon, raisin and sugary fall favorite looking for bread. Pour over bread/milk mixture and squish with your hands, decadent Desserts there is let for. An incredible Jack Daniels bread pudding: Preheat oven to 350 degrees F. step 2, warm milk! Medium mixing bowl, Preheat oven to 350 as she called it make! Infused caramel sauce drizzle is a perfect accent growing up before the days of whole bread. Evenly sprinkle raisins over the bread with just about everything so wish i 'd taken a of... Some ice cream and you have a decadent Southern delicacy slightly beaten 1/3 cup raisins 3 eggs slightly beaten cup... And optionals ; pour over cubed bread and lightly toss pudding, raisins... Makes Southern bread pudding '' on Pinterest when you 're ready to bake in minutes! Who loves cooking, eating, and tender roast the stovetop water from bread, put in mixing...

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