UNITS: US. 6 . salt 1/2 to 3/4 cups molasses. Directions for this apple stack cake recipe: In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. (May add more water if needed). 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. Bake 4 layers at a time at 400 degrees for 10 minutes or … Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. i don't care for apple butter at all, so it was simply..ok..i will post the recipe from Tennessee as soon as i get back there to retrieve it from my moms. Place peeled and chopped apples in a large dutch oven, add brown sugar, cinnamon, ginger, and freshly ground nutmeg. Old Fashioned Stack Cake. Cream butter and sugar; add eggs and beat well. Foodie Pro & The Genesis Framework. In those days, it served as a sort of potluck wedding cake: Members of the community would contribute layers, which were held together with a spread of mashed dried apples, applesauce, or apple butter. Kentucky Apple Stack Cake--Traditional Version I can't say enough about the deliciousness and simple beauty of this historic cake, which has its roots in nineteenth-century Appalachia. Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. The old-fashioned fresh apple cake recipe (sometimes called "Apple Dapple Cake") stays super-moist thanks to plenty of oil and juicy apples in the batter. The delicious dessert is a traditional cake baked in the Appalachians often in iron skillets before bakeries and Betty Crocker arrived. Barbara Barger Gourmet November 1995. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. reviews (3) 67%. The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. (The mixture should be the consistency of cookie dough). Bake until firm when lightly pressed, about 15 minutes, it will not rise as it bakes. Use 9- inch pans. Place the butter and granulated … The super thin layers are what make this recipe stand out...delicious! lemon extract 4 cups sifted all-purpose flour 1 1/2 tsp. In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. Make a well in the center of the mixture and pour in the eggs, vanilla extract and butter. Serves 12-14. The contrast between a sweet cake and a slightly spicy apple filling is piquant and delightful. Old-Fashioned Apple Stack Cake A traditional 7-layer Appalachian cake. 1 . 1 . Add soda, pour into and sift all dry ingredients and add alternately with buttermilk. Repeat until all six layers are stacked with the apple mixture between the layers. Cover and allow to set 12 hours before serving. https://www.epicurious.com/.../views/tennessee-mountain-stack-cake-359949 cups sugar. 2/4. I was 11 when she passed but I remember eating this at her house and it was delicious!! In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. —Stephanie Gilbert, Whitesburg, Kentucky, Old-Fashioned Stack Cakes Recipe photo by Taste of Home. Place the dough onto a lightly floured dough board. Add eggs one at a time, beating well after each addition. Lower the heat and simmer until the apples are tender and sauce is thick, stirring frequently. https://www.ladybehindthecurtain.com/old-fashioned-stack-cake Smooth some filling over top of stack and let drip slightly down sides. My grandmother has always fixed these at Christmas and they are the first thing everyone asks about. Add another third of the flour and the rest of the buttermilk and mix well. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Repeat to make two more stack cakes. My grandmother made her cake using lard for the shortening in the cookie-like portion and used her homemade Apple Butter for the filling. Beat in eggs and vanilla. INGREDIENTS Nutrition. Preheat oven to 450°. Remove from heat. Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. Place first cake layer on cake plate that has a cover. Taste of Home is America's #1 cooking magazine. No one knew what I was talking about when I mentioned my grandma's spice cake with applesauce between the layers. Ingredients: For Cake: Appalachian Apple Butter Filling: Instructions: Preheat oven to 350 degrees. It's from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it's frosted with a spiced applesauce mixture. The best autumn dessert. Can't wait to try this one!!! Well, I got them out of the freezer and began to cook them and I kept adding water as they reconstituted. With this in mind - it is an excellent example of "Old Fashioned Apple Stack Cake". It is both the classic baked apple cake but also a good old fashioned danish apple cake of apple puree with apple cake crumble and macaroons. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender. Sweet and spicy layers of a cookie-dough like cake are layered with a dried apple butter filling. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a … Have cake pans ready. Top the sixth layer with the remaining apple mixture. Recipe by Danny Beason. If desired, serve with additional apple butter. Yesterday was the day to make the Old Fashioned Apple Stack Cake and let it moisten up for Christmas dessert! I have searched for this cake for 60 years. There is no cake perhaps no recipe more rooted in Appalachian mountain culture. In a medium bowl, As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. Apple Stack Cake — to most people who grew up in Appalachia, those words conjure up appetizing sights, smells and tastes from their childhoods. Refrigerate, covered, until serving. Repeat layers four times; top with a sixth layer. cups flour. Danish Apple cake … baking powder 1 tsp. Let cake stand for 12 hrs or possibly over night before cutting. Appalachian Apple Stack Cake, Apple Stack Cake, moonshiners apple stack cake, Old fashioned Stack Cake, Slice and serve. The sweet/spicy apple mixture off sets the sour of the buttermilk in the layers. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. teaspoon baking soda. This particular recipe falls into the latter category. Slowly add the last third of the flour and slowly and gently allow the dough hook to knead the dough. SERVES: 6-8. In a medium bowl, mix the flour, sugar, salt and baking powder. Spread each of the layers except the top one with apple filling. Old recipe from our Mom's and Grandmothers. Gently mix to incorporate the spices throughout the apples. Use a well-floured board to roll into rounds, if baking on … Divide dough into six or eight parts. not quite the same recipe as the ones from farther south. It has nice, crisp edges from the … Add eggs one at a time and beat well after each one. If you're looking for an authentic Appalachian Mountain Stack Cake … Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. Drop two scant 1/4 cupfuls of batter, at least 7 in. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. We love a good apple cake here in the autumn months when there are lots of delicious apples. (May add more water if needed) . 1/2 cup shortening..1/2 cup brown sugar..1/2 cup buttermilk..1/3 cup molasses..1 large egg..1 t. Vanilla.....3 1/2 cups flour..1 t. Ginger....1t. recipes-ideas.com/old-fashioned-stack-cake-with-appalachian-apple-butter-filling Divide the dough into six equal pieces. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. In a large bowl, cream butter and sugar until light and fluffy. NOTE: This is an adaptation of an old family recipe. READY IN: 1hr 12mins. apart, onto a parchment paper-lined. It … Using the fingers, mix well, until a firm … It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. "Where is the stack cake?" Add eggs one at a time and beat well after each one. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray. To assemble, place one cake layer on a serving plate; spread with 2 tablespoons apple butter. Spread hot filling between cake layers, stacking 7 high. Lightly prick the dough all over with a fork. https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes Roll out one piece to slightly less than a 9 inch round. Now I've seen a lot of posts about apple stack cake. Add eggs one at a time and beat well after each one. https://www.thekitchn.com/how-to-make-apple-stack-cake-240546 Sift 5 1⁄2 cups of the flour with baking soda and salt, and set aside. Top with second layer and top with another cup of the apple mixture. ADD YOUR PHOTO. Measure flour, sift with other baking powder and soda; add to batter, alternating with buttermilk and vanilla. 2 . OLD FASHIONED APPLE BUTTER STACK CAKE : 2 cups (4 sticks) butter 2 1/2 cups sugar (or half white/brown) 6 eggs 3 tsp. Pineapple Brown Sugar Glaze for Baked ham, Perfect Prime Rib with prime rib rub recipe, Romertopf Roast Chicken or Clay Pot Chicken, Rumchata pudding shots in cookie shot cups, Cinnamon Swirl Eggnog Bread with Rum Glaze. Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender, Change to a dough hook on the mixer and add one-third of the flour and half of the buttermilk and mix well. Do you remember the McIntosh apples I dried in the dehydrator? Old Fashioned Apple Stack Cake Recipe - Ingredients for this Old Fashioned Apple Stack Cake include plain White Lilly flour, sifted, baking powder, ginger, Ginger, Salt, molasses, Brown Sugar, butter, Eggs, Filling, dried apples, cooked, Sugar. Your email address will not be published. (can also be topped with whipped topping), Six Kitchen Gadgets That Will Change Your Cooking Game ». Repeat with a second piece if using two cake pans or skillets. 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